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Happy Hour: Definition, Benefits, and Strategies to Increase Sales in Restaurants

Late in the afternoon, the restaurant was starting to get quiet, but suddenly the atmosphere changed.  The music is getting louder, the tables are starting to fill up, and the bartender is busy mixing drinks. You must be confused, what actually happened? …

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eatery adalah
Business Mastery

Cafe vs. Bistro vs. Eatery: Differences and Characteristics in F&B Business

Having a culinary business is not just about delicious food. Branding also plays an important role in attracting customers.  One of the things that often makes you confused is choosing a concept, whether to open it café, bistro, or eatery? Many…

03 April 2025
tugas admin
Tips & Trick

Still confused? This is the difference between warehouse, shop, and marketing admin tasks!

You may often hear the term admin, but did you know that there are many types of admins with different tasks?  Behind the smooth running of a business, there is an important…

28 March 2025
dine in adalah
Tips & Trick

Get to know more about what is dine-in? Check out the definition, advantages and differences with Take Away

Have you ever sat in a restaurant, enjoyed warm food, while chatting casually? Well, that's what called dine in.  The restaurant atmosphere, direct service, and eating on…

28 March 2025
bagian bagian daging ayam
Business Mastery

Chicken parts with lots of meat! This is the Best Choice for Your Cooking

Chicken is one of the most popular sources of protein. Apart from being affordable, chicken is also easy to process into various types of dishes.  But, did you know that every chicken parts have different textures, tastes, and functions? If you are looking…

28 March 2025
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